Top 5 Best Australian Dessert Wines
Australia is renowned for its world-class wines, and when it comes to dessert wines, the country offers a variety of styles that are the perfect way to end a meal. Rich, luscious, and full of flavour, Australian dessert wines are made from both traditional and innovative techniques. Here are some of the best dessert wines you should try:
1. Sauternes-Style Wines from the Barossa Valley
The Barossa Valley is well-known for producing Sauternes-style dessert wines, typically made from Semillon grapes. These wines are rich and honeyed, with a vibrant balance of sweetness and acidity. They’re perfect when paired with creamy desserts like cheesecake or a fruit tart.
2. Sticky Riesling from the Clare Valley
The Clare Valley is home to some of Australia’s best Riesling, and its dessert-style wines, often referred to as “sticky” Rieslings, are no exception. These wines are naturally sweet with bright citrus and stone fruit flavours, making them an ideal companion for fresh fruit desserts or a classic pavlova.
3. Muscat from Rutherglen
Rutherglen in Victoria is famous for its fortified Muscat wines. These rich, full-bodied wines are packed with flavours of raisins, toffee, and spice. Muscat pairs beautifully with chocolate desserts, especially dark chocolate, or strong cheeses like blue cheese.
4. Tokay from Rutherglen
Another dessert wine from the Rutherglen region is Tokay, a sweet and nutty wine made from the Muscadelle grape. Tokay has a complex flavour profile with notes of honey, apricot, and nuts. It is traditionally enjoyed with a rich, nutty dessert such as almond cake or crème brûlée.
5. Late Harvest Wines from Margaret River
Margaret River is known for producing late-harvest wines, which are made from grapes that are left on the vine longer to develop higher sugar levels. These wines are intensely sweet and aromatic, often showcasing tropical fruit flavours and honeyed notes. They pair well with fruit-based desserts, particularly those involving citrus or tropical fruits.
Whether you’re finishing off a special meal or just enjoying a glass on its own, Australian dessert wines provide the perfect sweet ending, offering a rich and flavourful experience that is both indulgent and memorable.
