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The Top 10 Farm-To-Table Dining in Victoria

The Top 10 Farm-To-Table Dining in Victoria

Victoria is renowned for its beautiful countryside, and there are many restaurants in the region that take advantage of the fresh local produce available. Here are ten of the best restaurants for farm-to-table dining in Victoria, along with links to their websites.

  1. Brae: Located in Birregurra, Brae is one of the most acclaimed restaurants in Australia, with a focus on using seasonal ingredients grown on the restaurant’s own farm. The menu changes frequently and features a mix of classic and modern dishes.
  2. The Farm Cafe: Located in Abbotsford, The Farm Cafe uses produce from its own urban farm to create delicious breakfast, lunch, and dinner dishes. The menu is focused on sustainability, with a range of vegetarian and vegan options available.
  3. The Long Table: Located in Red Hill, The Long Table is a family-owned restaurant that uses produce from its own market garden and the surrounding Mornington Peninsula region. The menu features a range of modern Australian dishes.
  4. The Independent: Located in Gembrook, The Independent uses seasonal produce from the restaurant’s own garden and other local farms to create delicious modern Australian dishes. The restaurant also has an extensive wine list featuring local and international wines.
  5. Provenance: Located in Beechworth, Provenance is a restaurant with a focus on local and seasonal produce. The menu changes regularly and features dishes inspired by the local region.
  6. Merne: Located in Drysdale, Merne is a farm-to-table restaurant that sources its produce from the surrounding Bellarine Peninsula region. The menu features a range of modern Australian dishes with a focus on sustainability.
  7. The Argus Dining Room: Located in Hepburn Springs, The Argus Dining Room is a fine-dining restaurant that uses local and seasonal produce to create innovative dishes. The restaurant also has an extensive wine list featuring local and international wines.
  8. The Stables at Stones: Located in Coldstream, The Stables at Stones is a restaurant that uses produce from its own kitchen garden and other local farms to create modern Australian dishes. The restaurant also has an extensive wine list featuring wines from the surrounding Yarra Valley region.
  9. Igni: Located in Geelong, Igni is a fine-dining restaurant that uses local and seasonal produce to create innovative dishes. The menu changes frequently and features a mix of classic and modern dishes.
  10. Source Dining: Located in Kyneton, Source Dining is a restaurant that uses produce from its own kitchen garden and other local farms to create modern Australian dishes. The restaurant also has an extensive wine list featuring local and international wines.

In conclusion, Victoria is home to a range of excellent farm-to-table restaurants, each offering their own unique take on local and seasonal produce. From the acclaimed Brae to the innovative dishes at Igni, these ten restaurants are some of the best places to enjoy farm-to-table dining in Victoria.

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